Publication of FY22 Results

RNS Number : 1336B
Hotel Chocolat Group PLC
29 September 2022
 

29 September 2022

HOTEL CHOCOLAT GROUP PLC

( " Hotel Chocolat ", the " Company" or the " Group ")

 

Publication of FY22 Results

 

Hotel Chocolat Group plc, a direct-to-consumer premium chocolate brand, previously communicated on 28 July 2022 that the Japan joint venture (Japan JV) in which it holds an equity interest of 20% had entered restructuring proceedings ("Minji Saisei") resulting in the potential for the full impairment by the Group of loans to the Japan JV of £23m and guarantees of £6m in respect of its third-party debt, which is now increasingly certain.

 

The directors of the Company are reviewing the judgments and estimations relating to the historic accounting for the loans to the JV in the FY21 annual report and accounts.  The Group is also working to address this in the FY22 annual report and accounts with its new auditor, RSM UK Audit LLP (RSM), who were appointed on 2 March 2022. Given the potential for full impairment of the loans and the guarantees of the third-party debt as previously communicated, this is not expected to have any material impact on the Group's reported trading or underlying profit performance for FY22 or any impact on the future cashflows or prospects for the Group.

 

The Group is preparing to finalise the FY22 annual report and accounts with RSM and will update on the timing for their publication in due course.

 

 

Enquiries:

 


Hotel Chocolat Group PLC

Tel: +44 (0) 1763 257 746

Angus Thirlwell, Co-Founder and CEO

Peter Harris, Co-Founder and Development Director

Matt Pritchard, CFO




Liberum (Nominated Adviser and Sole Broker)

Tel: +44 (0) 20 3100 2000

Clayton Bush

Edward Thomas

Miquela Bezuidenhoudt




Citigate Dewe Rogerson

Tel: + 44 (0) 20 7638 9571

Angharad Couch

Ellen Wilton

Alex Winch


 

 

 

Notes to Editors:

Hotel Chocolat is a premium British chocolate maker with a strong and distinctive D2C brand. The business was founded by Angus Thirlwell and Peter Harris, who are still executives within the business, and has traded under the Hotel Chocolat brand since 2003. The Group is unusual in being a grower (organic cacao farm in Saint Lucia), a manufacturer (Cambridgeshire) and owning its extensive direct to consumer channels (branded stores, websites). The Group was admitted to trading on AIM in 2016.

 

 

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