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Tortilla Mexcn.Grill (MEX)


Thursday 28 April, 2022

Tortilla Mexcn.Grill

2021 Annual Report and Accounts and Notice of AGM

RNS Number : 5341J
Tortilla Mexican Grill PLC
28 April 2022

28 April 2022

Tortilla Mexican Grill plc

("Tortilla" or the "Company")


2021 Annual Report and Accounts and Notice of 2022 Annual General Meeting


Further to its Annual Results announcement issued on 11 April 2022, Tortilla confirms that it has posted to shareholders its 2021 Annual Report and Accounts for the year ended 2 January 2022 together with its Notice of 2022 Annual General Meeting ("AGM").


Copies of these documents are available on the Company's website  


The AGM will be held at 9.30am on Wednesday 15 June 2022 at the offices of Liberum Capital, 25 Ropemaker Street, London, EC2Y 9LY. Details of the meeting, and how to vote, can be found in the Notice of AGM.





Tortilla Mexican Grill PLC

Via Hudson Sandler

Emma Woods, Non-Executive Chair

Richard Morris, CEO

Andy Naylor, CFO

Liberum Capital Limited (Nominated Adviser, Sole Broker)

Tel: 020 3100 2222

Andrew Godber

Edward Thomas

Christopher Whitaker

Nikhil Varghese


Hudson Sandler (Public Relations)



Tel: 020 7796 4133

Alex Brennan

[email protected]

Lucy Wollam

Charlotte Cobb





About Tortilla Mexican Grill plc


Tortilla is the largest and most successful fast-casual Mexican restaurant group in the UK specialising in the sale of freshly made Californian-inspired Mexican cuisine. The Group has 68 sites worldwide as of 31 March 2022, comprising 52 sites in the UK operated by the Group, three sites franchised to SSP Group in the UK, four sites franchised to Compass Group UK & Ireland and nine franchised sites in the Middle East.


The Group was founded in 2007 by Brandon Stephens, originally from California who, upon his arrival in London in 2003, found it difficult to satisfy his desire for quality burritos and tacos. As a result, Brandon established Tortilla with a mission of offering customers freshly prepared, customisable, and authentic Californian-inspired Mexican food.


The brand is synonymous with an energetic, vibrant culture, and with providing a great value-for-money proposition. It embraces fast-growing sector trends (including eating out, healthy eating, provenance, ethnic cuisine, delivery) across a variety of locations, through a differentiated product offering which is popular with a broad customer base, and a clearly defined multi-channel marketing strategy. It benefits from flexible site locations and formats, and a scalable central infrastructure.




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